![]() The words ‘world’s best’ and fruit cake are generally not seen as compatible with one another. Let’s get baking! Why You’ll Love this Fruit Cake Recipe: It reduces clean-up and common user errors, such as over measuring flour. As you know, I’m a huge advocate for baking scales, particularly for baking. I’ve also added custom metric measurements to make it accessible to everyone. Several ingredients have been revamped and simplified to make it easier to prepare in your own kitchen. The bones of the original fruit cake recipe have remained the same, but it has been re-tested thoroughly. Their durable handles and platinum silicone heads, which come in a variety of shapes, are great for any baking project (or savory preparation) and have quickly become my favorite baking tools. If you’re looking for durable and high-quality bakeware for yourself (or to gift to others!), I highly recommend checking out the full All-Clad Pro-Release Bakeware Set! You can get more information here.Īll-Clad also came out with a wonderful collection of silicone tools that pair with the bakeware set. The holidays are hectic enough without worrying about your baked goods sticking! This fruit cake batter is sticky and packed with dried fruit pieces, which means that it can be prone to sticking, and thanks to the ceramic, easy release coating, I didn’t have to grease or line the loaf pan with parchment paper. The fruit cakes just slid out without issue. All of the All-Clad Pro-Release bakeware pieces feature oversized, easy-to-grab handles, and a nonstick (PFOA-free) finish that releases baked goods effortlessly. ![]() This fruit cake recipe features their All-Clad Pro-Release Loaf Pan. While this recipe has received rave reviews and become a staple for many readers, I’ve teamed up with All-Clad to showcase their new Pro-Release Bakeware Set and Silicone Tools, and give this fruit cake recipe a new and improved update for the holiday season. If you’re a fruit cake cynic, hear me out! This is the best fruit cake in the world – and the only fruit cake that I’ve ever loved and enjoyed. Nearly six years have passed and since then, it has become one of the most popular holiday recipes on A Beautiful Plate. Christmas isn’t Christmas without several slices of my mom’s famous fruit cake! It has been a holiday staple in our household for as long as I can remember. If you recognize today’s dessert, you deserve a pat on the back!Īs hard as it is to believe, I first shared this fruit cake recipe back in 2013. This family recipe will make you a fruit cake convert! T his post is sponsored by All-Clad. A festive, flavorful, and moist fruit cake to enjoy all holiday season. Classic fruit cake made with soaked unsweetened dried fruit. ![]()
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